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Kamarudin, Siti Asiah
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Kamarudin, Siti Asiah
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Kamarudin, Siti Asiah
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1
Effect of fat soluble antioxidant in vegetable oils on acrylamide formation in french fries and chemical model system
by
Kamarudin, Siti Asiah
Published 2017
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2
Effect of fat-soluble anti-oxidants in vegetable oils on acrylamide concentrations during deep-fat frying of French fries
by
Kamarudin, Siti Asiah
,
Selamat, Jinap
,
Sukor, Rashidah
,
Foo, Siew Pheng
,
Sanny, Maimunah
Published 2018
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