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Heterologous Biosynthesis of Five New Class II Bacteriocins From Lactobacillus paracasei CNCM I-5369 With Antagonistic Activity Against Pathogenic Escherichia coli Strains by Yanath Belguesmia, Kamel Bendjeddou, Isabelle Kempf, Isabelle Kempf, Rabah Boukherroub, Djamel Drider
Published 2020-06-01
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Biopreservation of Fresh Sardines (<i>Sardina pilchardus</i>) Using <i>Lactiplantibacillus plantarum</i> OV50 Isolated from Traditional Algerian Green Olives Preparations by Nassima Mohellebi, Samia Hamma-Faradji, Kamel Bendjeddou, Amel Ait Meddour, Yassine Benchikh, Farida Bendali, Yanath Belguesmia, Djamel Drider
Published 2024-01-01
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