Shiga Toxin–producing Escherichia coli, New Mexico, USA, 2004–2007 by Sarah Lathrop, Karen Edge, Joseph Bareta

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Generation X School Leaders as Agents of Care: Leader and Teacher Perspectives from Toronto, New York City and London by Karen Edge, Katherine Descours, Keren Frayman

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High post-exposure prophylaxis (PEP) uptake among household contacts of pertussis patients enrolled in a PEP effectiveness evaluation - United States, 2015-2017. by Lucy A McNamara, Amy B Rubis, Lucia Pawloski, Elizabeth Briere, Lara Misegades, Aurora A Brusseau, Sandra Peña, Karen Edge, Rachel Wester, Kari Burzlaff, Victor Cruz, Lucia Tondella, Tami H Skoff, Pertussis Post-Exposure Prophylaxis Study Team

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Coronavirus Disease among Workers in Food Processing, Food Manufacturing, and Agriculture Workplaces by Michelle A. Waltenburg, Charles E. Rose, Tristan Victoroff, Marilee Butterfield, Jennifer A. Dillaha, Amy Heinzerling, Meagan Chuey, Maria Fierro, Rachel H. Jervis, Kristen M. Fedak, Andrea Leapley, Julie A. Gabel, Amanda Feldpausch, Eileen M. Dunne, Connie Austin, Caitlin S. Pedati, Farah S. Ahmed, Sheri Tubach, Charles Rhea, Julius Tonzel, Anna Krueger, David A. Crum, Johanna Vostok, Michael J. Moore, Hannah Kempher, Joni Scheftel, George Turabelidze, Derry Stover, Matthew Donahue, Deepam Thomas, Karen Edge, Bernadette Gutierrez, Erica Berl, Meagan McLafferty, Kelly E. Kline, Nichole Martz, James C. Rajotte, Ernest Julian, Abdoulaye Diedhiou, Rachel Radcliffe, Joshua L. Clayton, Dustin Ortbahn, Jason Cummins, Bree Barbeau, Stacy Carpenter, Julia C. Pringle, Julia Murphy, Brandy Darby, Nicholas R. Graff, Tia K.H. Dostal, Ian W. Pray, Courtney Tillman, Dale A. Rose, Margaret A. Honein

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