Showing 1 - 8 results of 8 for search 'Karen P. Scott', query time: 0.05s Refine Results
  1. 1
    Changes in the gut microbiota of Nigerian infants within the first year of life.

    Changes in the gut microbiota of Nigerian infants within the first year of life. by Omolanke T Oyedemi, Sophie Shaw, Jennifer C Martin, Funmilola A Ayeni, Karen P Scott

    Published 2022-01-01
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  2. 2
    Changes in the gut microbiota of Nigerian infants within the first year of life

    Changes in the gut microbiota of Nigerian infants within the first year of life by Omolanke T. Oyedemi, Sophie Shaw, Jennifer C. Martin, Funmilola A. Ayeni, Karen P. Scott

    Published 2022-01-01
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  3. 3
    Comparison of microbial signatures between paired faecal and rectal biopsy samples from healthy volunteers using next-generation sequencing and culturomics

    Comparison of microbial signatures between paired faecal and rectal biopsy samples from healthy volunteers using next-generation sequencing and culturomics by Indrani Mukhopadhya, Jennifer C. Martin, Sophie Shaw, Aileen J. McKinley, Silvia W. Gratz, Karen P. Scott

    Published 2022-10-01
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  4. 4
    First-Pass Meconium Samples from Healthy Term Vaginally-Delivered Neonates: An Analysis of the Microbiota.

    First-Pass Meconium Samples from Healthy Term Vaginally-Delivered Neonates: An Analysis of the Microbiota. by Richard Hansen, Karen P Scott, Shoaib Khan, Jenny C Martin, Susan H Berry, Matthew Stevenson, Augusta Okpapi, Michael J Munro, Georgina L Hold

    Published 2015-01-01
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  5. 5
    Daily Fermented Whey Consumption Alters the Fecal Short-Chain Fatty Acid Profile in Healthy Adults

    Daily Fermented Whey Consumption Alters the Fecal Short-Chain Fatty Acid Profile in Healthy Adults by Nicola M. Smith, Niamh G. Maloney, Sophie Shaw, Graham W. Horgan, Claire Fyfe, Jennifer C. Martin, Andy Suter, Karen P. Scott, Alexandra M. Johnstone

    Published 2020-09-01
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  6. 6
    Higher total faecal short-chain fatty acid concentrations correlate with increasing proportions of butyrate and decreasing proportions of branched-chain fatty acids across multiple human studies

    Higher total faecal short-chain fatty acid concentrations correlate with increasing proportions of butyrate and decreasing proportions of branched-chain fatty acids across multiple... by Maria LaBouyer, Grietje Holtrop, Graham Horgan, Silvia W. Gratz, Alvaro Belenguer, Nicola Smith, Alan W. Walker, Sylvia H. Duncan, Alexandra M. Johnstone, Petra Louis, Harry J. Flint, Karen P. Scott

    Published 2022-01-01
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  7. 7
    Pro-inflammatory flagellin proteins of prevalent motile commensal bacteria are variably abundant in the intestinal microbiome of elderly humans.

    Pro-inflammatory flagellin proteins of prevalent motile commensal bacteria are variably abundant in the intestinal microbiome of elderly humans. by B Anne Neville, Paul O Sheridan, Hugh M B Harris, Simone Coughlan, Harry J Flint, Sylvia H Duncan, Ian B Jeffery, Marcus J Claesson, R Paul Ross, Karen P Scott, Paul W O'Toole

    Published 2013-01-01
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  8. 8
    Restoring specific lactobacilli levels decreases inflammation and muscle atrophy markers in an acute leukemia mouse model.

    Restoring specific lactobacilli levels decreases inflammation and muscle atrophy markers in an acute leukemia mouse model. by Laure B Bindels, Raphaël Beck, Olivier Schakman, Jennifer C Martin, Fabienne De Backer, Florence M Sohet, Evelyne M Dewulf, Barbara D Pachikian, Audrey M Neyrinck, Jean-Paul Thissen, Julien Verrax, Pedro Buc Calderon, Bruno Pot, Corinne Grangette, Patrice D Cani, Karen P Scott, Nathalie M Delzenne

    Published 2012-01-01
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