The effect of different dietary ratios of lysine and arginine in diets with high or low methionine levels on oxidative and epigenetic DNA damage, the gene expression of tight junct... by Katarzyna Ognik, Paweł Konieczka, Dariusz Mikulski, Jan Jankowski

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Effects of different levels of arginine and methionine in a high-lysine diet on the immune status, performance, and carcass traits of turkeys by Jan Jankowski, Katarzyna Ognik, Paweł Konieczka, Dariusz Mikulski

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Assessment of Neurodegenerative Changes in Turkeys Fed Diets with Different Proportions of Arginine and Methionine Relative to Lysine by Magdalena Krauze, Katarzyna Ognik, Dariusz Mikulski, Jan Jankowski

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Oxidative and Epigenetic Changes and Gut Permeability Response in Early-Treated Chickens with Antibiotic or Probiotic by Katarzyna Ognik, Paweł Konieczka, Anna Stępniowska, Jan Jankowski

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Effects of a Dietary Multi-Strain Probiotic and Vaccination with a Live Anticoccidial Vaccine on Growth Performance and Haematological, Biochemical and Redox Status Indicators of B... by Anna Arczewska-Włosek, Sylwester Świątkiewicz, Katarzyna Ognik, Damian Józefiak

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Performance and Egg Quality of Laying Hens Fed Diets Containing Raw, Hydrobarothermally-Treated and Fermented Rapeseed Cake by Magdalena Kopacz, Aleksandra Alicja Drażbo, Katarzyna Śmiecińska, Katarzyna Ognik

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The Effect of Chromium Nanoparticles and Chromium Picolinate in the Diet of Chickens on Levels of Selected Hormones and Tissue Antioxidant Status by Anna Stępniowska, Aleksandra Drażbo, Krzysztof Kozłowski, Katarzyna Ognik, Jan Jankowski

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The effect of dietary supplementation with silkworm pupae meal on gastrointestinal function, nitrogen retention and blood biochemical parameters in rabbits by Andrzej Gugołek, Dorota Kowalska, Janusz Strychalski, Katarzyna Ognik, Jerzy Juśkiewicz

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Effect of Stroking on Serotonin, Noradrenaline, and Cortisol Levels in the Blood of Right- and Left-Pawed Dogs by Mirosław Karpiński, Katarzyna Ognik, Aleksandra Garbiec, Piotr Czyżowski, Magdalena Krauze

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Dietary supplementation with copper nanoparticles influences the markers of oxidative stress and modulates vasodilation of thoracic arteries in young Wistar rats. by Michał Majewski, Bernadetta Lis, Beata Olas, Katarzyna Ognik, Jerzy Juśkiewicz

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The effect of manganese nanoparticles on apoptosis and on redox and immune status in the tissues of young turkeys. by Jan Jankowski, Katarzyna Ognik, Anna Stępniowska, Zenon Zduńczyk, Krzysztof Kozłowski

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Antibiotics/coccidiostat exposure induces gut-brain axis remodeling for Akt/mTOR activation and BDNF-mediated neuroprotection in APEC-infected turkeys by Przemysław Sołek, Anna Stępniowska, Oliwia Koszła, Jan Jankowski, Katarzyna Ognik

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Comparison of the effect of dietary copper nanoparticles and one copper (II) salt on the copper biodistribution and gastrointestinal and hepatic morphology and function in a rat mo... by Ewelina Cholewińska, Katarzyna Ognik, Bartosz Fotschki, Zenon Zduńczyk, Jerzy Juśkiewicz

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Effect of Different Levels and Sources of Dietary Copper, Zinc and Manganese on the Performance and Immune and Redox Status of Turkeys by Jan Jankowski, Katarzyna Ognik, Krzystof Kozłowski, Anna Stępniowska, Zenon Zduńczyk

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Oxidative, epigenetic changes and fermentation processes in the intestine of rats fed high-fat diets supplemented with various chromium forms by Wojciech Dworzański, Ewelina Cholewińska, Bartosz Fotschki, Jerzy Juśkiewicz, Katarzyna Ognik

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Effect of Chromium Picolinate and Chromium Nanoparticles Added to Low- or High-Fat Diets on Chromium Biodistribution and the Blood Level of Selected Minerals in Rats by Anna Stępniowska, Jerzy Juśkiewicz, Krzysztof Tutaj, Joanna Fotschki, Bartosz Fotschki, Katarzyna Ognik

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Increased Dietary Inclusion Levels of Lysine Are More Effective than Arginine in Supporting the Functional Status of the Gut in Growing Turkeys by Paweł Konieczka, Dariusz Mikulski, Katarzyna Ognik, Jerzy Juśkiewicz, Zenon Zduńczyk, Jan Jankowski

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Dietary Chicory Inulin-Rich Meal Exerts Greater Healing Effects than Fructooligosaccharide Preparation in Rats with Trinitrobenzenesulfonic Acid-Induced Necrotic Colitis by Bartosz Fotschki, Adam Jurgoński, Joanna Fotschki, Michał Majewski, Katarzyna Ognik, Jerzy Juśkiewicz

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Chromium nanoparticles improve bone turnover regulation in rats fed a high-fat, low-fibre diet. by Ewelina Cholewińska, Przemysław Sołek, Jerzy Juśkiewicz, Bartosz Fotschki, Wojciech Dworzański, Katarzyna Ognik

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Gastrointestinal tract and neuroendocrine system responses of young turkeys to the early administration of antibiotics or feeding a diet containing a coccidiostat by Dariusz Mikulski, Jerzy Juśkiewicz, Katarzyna Ognik, Przemysław Zduńczyk, Radosław Smagieł, Jan Jankowski

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