Showing 1 - 3 results of 3 for search 'Katarzyna Retmańska', query time: 0.02s Refine Results
  1. 1
    Influence of Edible Potato Production Technologies with the Use of Soil Conditioner on the Nutritional Value of Tubers

    Influence of Edible Potato Production Technologies with the Use of Soil Conditioner on the Nutritional Value of Tubers by Katarzyna Gościnna, Katarzyna Retmańska, Elżbieta Wszelaczyńska, Jarosław Pobereżny

    Published 2024-03-01
    Get full text
    Article
  2. 2
    Influence of Magnesium and Biostimulant on the Consumption Value and Harmful Nitrogen Compounds Content of Potato Tubers after Storage

    Influence of Magnesium and Biostimulant on the Consumption Value and Harmful Nitrogen Compounds Content of Potato Tubers after Storage by Jarosław Pobereżny, Katarzyna Retmańska, Elżbieta Wszelaczyńska, Anna Nogalska

    Published 2023-10-01
    Get full text
    Article
  3. 3
    Nutritional Value of Parsley Roots Depending on Nitrogen and Magnesium Fertilization

    Nutritional Value of Parsley Roots Depending on Nitrogen and Magnesium Fertilization by Elżbieta Wszelaczyńska, Jarosław Pobereżny, Katarzyna Gościnna, Katarzyna Retmańska, Wojciech Jan Kozera

    Published 2024-01-01
    Get full text
    Article

Search Tools: