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Probiotic Fermented Goat’s and Sheep’s Milk: Effect of Type and Dose of Collagen on Survival of Four Strains of Probiotic Bacteria during Simulated In Vitro Digestion Conditions... by Kamil Szopa, Katarzyna Szajnar, Małgorzata Pawlos, Agata Znamirowska-Piotrowska
Published 2023-07-01
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