Assuring Quality and Welfare at Control Posts: a European Perspective by Evangelia N. Sossidou, Kees de Roest

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The European Market for Animal-Friendly Products in a Societal Context by Otto Schmid, Kees de Roest, Victor M. Immink, David Harvey, Vlatko Ilieski, Paul T. M. Ingenbleek

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Developing a Methodology for Aggregated Assessment of the Economic Sustainability of Pig Farms by Agata Malak-Rawlikowska, Monika Gębska, Robert Hoste, Christine Leeb, Claudio Montanari, Michael Wallace, Kees de Roest

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Analysis of Antimicrobials in Muscle and Drinking Water in Terms of Reducing the Need of Antimicrobial Use by Increasing the Health and Welfare of Pig and Broiler by Anna Gajda, Tomasz Błądek, Małgorzata Gbylik-Sikorska, Ewelina Nowacka-Kozak, Kyriacos Angastiniotis, Maro Simitopoulou, George Kefalas, Paolo Ferrari, Pierre Levallois, Christine Fourichon, Maaike Wolthuis-Fillerup, Kees De Roest

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