Protective Effect of Black Soybean-Whey Blended Protein on Duodenal Barrier Injury and Liver Injury in Rats by Xin SHU, Weihong MENG, Wenjing XIE, Dongjie ZHANG, Helin WANG, Tianxin FU, Kejin ZHUANG

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Protective Effect of Black Bean-Whey Double Protein Diet on Intestinal Barrier Injury Induced by Lipopolysaccharide in Rats by Weihong MENG, Zhiming LI, Jiayu ZHANG, Xin SHU, Defu LIANG, Kejin ZHUANG, Dongjie ZHANG

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Transcriptomic response to GABA-producing Lactobacillus plantarum CGMCC 1.2437T induced by L-MSG. by Kejin Zhuang, Yujun Jiang, Xiaohan Feng, Li Li, Fangfang Dang, Wei Zhang, Chaoxin Man

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Effects of different reducing carbohydrate types on the physicochemical characteristics of infant formula food stored for special medical purposes by Jiaxin Zhang, Lihan Wang, Yu Shen, Longyu Wan, Kejin Zhuang, Xinyan Yang, Chaoxin Man, Qianyu Zhao, Yujun Jiang

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