Effect of multilayer nylon packages on the oxidative damage of minimally processed yam by Adriano do Nascimento Simões, Daniel Gomes Coelho, Kelem Silva Fonseca, Aurélio Paes Barros Júnior, Sergio Luiz Ferreira-Silva, Clarissa Soares Freire, Edson Fabio da Silva

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Anatomical and metabolic changes related to the yellowing of minimally processed peach palm (Bactris gasipaes Kunth) during cold storage by Kelem Silva Fonseca, Rebeca Patrícia Omena-Garcia, Anderson Adriano Martins Melo, Aline Ellen Duarte de Sousa, Rolf Puschmann, Dimas Mendes Ribeiro, Edgard Augusto de Toledo Picoli, Adriano Nunes-Nesi

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Influence of irrigation, cladode size, harvest time and addition of citric acid on the properties of cactus mucilage by Franquielle Ribeiro de Oliveira, Kelem Silva Fonseca, Alexandre Maniçoba da Rosa Ferraz Jardim, Jheizon Feitoza do Nascimento Souza, Ellen Karine Diniz Viégas, Anderson Rodrigo da Silva, Adriano do Nascimento Simões

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Etanol e ácido cítrico aumentam a longevidade de gérberas cv. Mistique by Rúbia Kécia Marins Maia, Edivan Amaro da Silva, Rafael Mateus Alves, Maria Aparecida dos Santos Morais, Marcos Ribeiro da Silva Vieira, Luzia Ferreira da Silva, Raquel Ferraz Jardim Simões, Kelem Silva Fonseca, Adriano do Nascimento Simões

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