Showing 1 - 2 results of 2 for search 'Kenji Aoi' Skip to content
VuFind
    • English
    • Deutsch
    • Español
    • Français
    • Italiano
    • 日本語
    • Nederlands
    • Português
    • Português (Brasil)
    • 中文(简体)
    • 中文(繁體)
    • Türkçe
    • עברית
    • Gaeilge
    • Cymraeg
    • Ελληνικά
    • Català
    • Euskara
    • Русский
    • Čeština
    • Suomi
    • Svenska
    • polski
    • Dansk
    • slovenščina
    • اللغة العربية
    • বাংলা
    • Galego
    • Tiếng Việt
    • Hrvatski
    • हिंदी
    • Հայերէն
    • Українська
    • Sámegiella
    • Монгол
Advanced
  • Author
  • Kenji Aoi
Showing 1 - 2 results of 2 for search 'Kenji Aoi', query time: 0.03s Refine Results
  1. 1
    Traction-assisted colonic endoscopic submucosal dissection using clip and line: a feasibility study

    Traction-assisted colonic endoscopic submucosal dissection using clip and line: a feasibility study by Yasushi Yamasaki, Yoji Takeuchi, Noriya Uedo, Minoru Kato, Kenta Hamada, Kenji Aoi, Yusuke Tonai, Noriko Matsuura, Takashi Kanesaka, Takeshi Yamashina, Tomofumi Akasaka, Noboru Hanaoka, Koji Higashino, Ryu Ishihara, Hiroyasu Iishi

    Published 2016-01-01
    Get full text
    Article
  2. 2
    Utility of an artificial intelligence system for classification of esophageal lesions when simulating its clinical use

    Utility of an artificial intelligence system for classification of esophageal lesions when simulating its clinical use by Ayaka Tajiri, Ryu Ishihara, Yusuke Kato, Takahiro Inoue, Katsunori Matsueda, Muneaki Miyake, Kotaro Waki, Yusaku Shimamoto, Hiromu Fukuda, Noriko Matsuura, Satoshi Egawa, Shinjiro Yamaguchi, Hideharu Ogiyama, Kiyoshi Ogiso, Tsutomu Nishida, Kenji Aoi, Tomohiro Tada

    Published 2022-04-01
    Get full text
    Article

Search Tools:

  • RSS Feed
  • Email Search

Search Options

  • Search History
  • Advanced Search

Find More

  • Browse the Catalog
  • Browse Alphabetically
  • Explore Channels
  • Course Reserves
  • New Items

Need Help?

  • Search Tips
  • Ask a Librarian
  • FAQs