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    Effect of Chlorella Vulgaris and Japonochytrium sp. Microalgae Supplementation on Composition and Fatty Acid Profile of Goat Milk

    Effect of Chlorella Vulgaris and Japonochytrium sp. Microalgae Supplementation on Composition and Fatty Acid Profile of Goat Milk by Klára Novotná, Milena Fantová, Lenka Nohejlová, Markéta Borková, Luděk Stádník, Jaromír Ducháček

    Published 2017-01-01
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  2. 2
    The influence of feed supplementation with linseed oil and linseed extrudate on fatty acid profile in goat yoghurt drinks

    The influence of feed supplementation with linseed oil and linseed extrudate on fatty acid profile in goat yoghurt drinks by Markéta Borková, Miloslav Šulc, Klára Novotná, Jana Smolová, Ivana Hyršlová, Milena Fantová, Ondřej Elich

    Published 2018-01-01
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