Influence of the storage period on the nutritional and microbiological value of sun-dried brewer’s grains by Andressa Faccenda, Maximiliane A. Zambom, André S. Avila, Deise D. Castagnara, Ricardo Dri, Maria L. Fischer, Rodrigo C. R. Tinini, Jéssica G. Dessbesell, Ana-Ruth E. Almeida, Kleves V. Almeida

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<i>Annatto seeds</i> as Antioxidants Source with Linseed Oil for Dairy Cows by Jesus A. C. Osorio, João L. P. Daniel, Jakeline F. Cabral, Kleves V. Almeida, Karoline L. Guimarães, Micheli R. Sippert, Jean C. S. Lourenço, Francilaine E. De Marchi, João P. Velho, Geraldo T. Santos

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Feeding Calcium-Ammonium Nitrate to Lactating Dairy Goats: Milk Quality and Ruminal Fermentation Responses by Kleves V. Almeida, Geraldo T. Santos, Jesus A. C. Osorio, Jean C. S. Lourenço, Monique Figueiredo, Thomer Durman, Francilaine E. Marchi, Claudete R. Alcalde, Ranulfo C. Silva-Junior, Camila C. B. F. Itavo, Rafael C. Araujo, Andre F. Brito

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