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A Multi-Parameter, Predictive Model of Starch Hydrolysis in Barley Beer Mashes by Andrew Saarni, Konrad V. Miller, David E. Block
Published 2020-10-01
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The Effects of Temperature and Ethanol on Proanthocyanidin Adsorption to Grape Cell Wall Material in the Presence of Anthocyanins by Jordan W. Beaver, Konrad V. Miller, Cristina Medina-Plaza, Nick Dokoozlian, Ravi Ponangi, Thomas Blair, David Block, Anita Oberholster
Published 2020-09-01
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