GC-MS and LC-DAD-MS Phytochemical Profiling for Characterization of Three Native <i>Salvia</i> Taxa from Eastern Mediterranean with Antiglycation Properties by Maria D. Gkioni, Konstantina Zeliou, Virginia D. Dimaki, Panayiotis Trigas, Fotini N. Lamari

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Variability in Bulb Organosulfur Compounds, Sugars, Phenolics, and Pyruvate among Greek Garlic Genotypes: Association with Antioxidant Properties by Ioanna Avgeri, Konstantina Zeliou, Spyridon A. Petropoulos, Penelope J. Bebeli, Vasileios Papasotiropoulos, Fotini N. Lamari

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Nutritional Value of Eggplant Cultivars and Association with Sequence Variation in Genes Coding for Major Phenolics by Vasileia Chioti, Konstantina Zeliou, Aikaterini Bakogianni, Charikleia Papaioannou, Antonis Biskinis, Constantinos Petropoulos, Fotini N. Lamari, Vasileios Papasotiropoulos

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Characterization of <i>Sideritis clandestina</i> subsp. <i>peloponnesiaca</i> Polar Glycosides and Phytochemical Comparison to Other Mountain Tea Populations by Virginia D. Dimaki, Konstantina Zeliou, Fotini Nakka, Michaela Stavreli, Ioannis Bakratsas, Ligeri Papaioannou, Gregoris Iatrou, Fotini N. Lamari

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