Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index. by Swinburn, B, Vandevijvere, S, Kraak, V, Sacks, G, Snowdon, W, Hawkes, C, Barquera, S, Friel, S, Kelly, B, Kumanyika, S, L'Abbé, M, Lee, A, Lobstein, T, Ma, J, Macmullan, J, Mohan, S, Monteiro, C, Neal, B, Rayner, M, Sanders, D, Walker, C

A proposed approach to monitor private-sector policies and practices related to food environments, obesity and non-communicable disease prevention. by Sacks, G, Swinburn, B, Kraak, V, Downs, S, Walker, C, Barquera, S, Friel, S, Hawkes, C, Kelly, B, Kumanyika, S, L'Abbé, M, Lee, A, Lobstein, T, Ma, J, Macmullan, J, Mohan, S, Monteiro, C, Neal, B, Rayner, M, Sanders, D, Snowdon, W, Vandevijvere, S

Monitoring policy and actions on food environments: rationale and outline of the INFORMAS policy engagement and communication strategies. by Brinsden, H, Lobstein, T, Landon, J, Kraak, V, Sacks, G, Kumanyika, S, Swinburn, B, Barquera, S, Friel, S, Hawkes, C, Kelly, B, L'abbé, M, Lee, A, Ma, J, Macmullen, J, Mohan, S, Monteiro, C, Neal, B, Rayner, M, Sanders, D, Snowdon, W, Vandevijvere, S, Walker, C