Showing 1 - 4 results of 4 for search 'Krasina Irina', query time: 0.02s Refine Results
  1. 1
    Coffee sludge as a new food ingredient

    Coffee sludge as a new food ingredient by Khashpakyants Bagrat, Krasina Irina, Filippova Elizaveta

    Published 2021-01-01
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  2. 2
    Application of combined methods for the production of ingredients for the confectionery industry

    Application of combined methods for the production of ingredients for the confectionery industry by Baranova Zinaida, Krasina Irina, Tarasenko Natalia, Elemanova Rimma

    Published 2021-01-01
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  3. 3
    The influence of inulin on the structural and mechanical properties of dough for the gluten-free biscuit

    The influence of inulin on the structural and mechanical properties of dough for the gluten-free biscuit by Krasina Irina, Strelkova Anastasia, Duishenbek Nargiz, Filippova Elizabeth

    Published 2021-01-01
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  4. 4
    Development of the grain energy bars with the high content of dietary fibers

    Development of the grain energy bars with the high content of dietary fibers by Krasina Irina, Kurakina Anna, Kasymova Cholpon, Krasina Ekaterina

    Published 2021-01-01
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