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  1. 1
    Development of Bacterial Spore Pouches as a Tool to Evaluate the Sterilization Efficiency—A Case Study with Microwave Sterilization Using <i>Clostridium sporogenes</i> and <i>Geobacillus stearothermophilus</i>

    Development of Bacterial Spore Pouches as a Tool to Evaluate the Sterilization Efficiency—A Case Study with Microwave Sterilization Using <i>Clostridium sporogenes</i> and <i>Geoba... by Aswathi Soni, Jeremy Smith, Richard Archer, Amanda Gardner, Kris Tong, Gale Brightwell

    Published 2020-09-01
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    Article
  2. 2
    Identification of Cold Spots Using Non-Destructive Hyperspectral Imaging Technology in Model Food Processed by Coaxially Induced Microwave Pasteurization and Sterilization

    Identification of Cold Spots Using Non-Destructive Hyperspectral Imaging Technology in Model Food Processed by Coaxially Induced Microwave Pasteurization and Sterilization by Aswathi Soni, Mahmoud Al-Sarayreh, Marlon M. Reis, Jeremy Smith, Kris Tong, Gale Brightwell

    Published 2020-06-01
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    Article

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