Glycated Proteins, Glycine, Acetate, and Monounsaturated Fatty Acids May Act as New Biomarkers to Predict the Progression of Type 2 Diabetes: Secondary Analyses of a Randomized Con... by Francisco Canet, Jacob J. Christensen, Victor M. Victor, Kristin S. Hustad, Inger Ottestad, Amanda Rundblad, Thomas Sæther, Knut Tomas Dalen, Stine M. Ulven, Kirsten B. Holven, Vibeke H. Telle-Hansen

Get full text