Unusual presentation of a foreign body in the palate by A. Gopalakrishna, T.V. Kumar Pavan

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Are spiritual, ethical, and eating qualities of poultry meat influenced by current and frequency during electrical water bath stunning? by Hayat, Muhammad Nizam, Kumar, Pavan, Sazili, Awis Qurni

Are spiritual, ethical, and eating qualities of poultry meat influenced by current and frequency during electrical water-bath stunning? by Hayat, Muhammad Nizam, Kumar, Pavan, Sazili, Awis Qurni

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Stunning compliance in halal slaughter: a review of current scientific knowledge by Sazili, Awis Qurni, Kumar, Pavan, Hayat, Muhammad Nizam

A new method for solving quadratic fractional programming problem in neutrosophic environment by Khalifa Hamiden Abd El-Wahed, Alharbi Majed, Kumar Pavan

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Obsessive Compulsive Symptoms In Herpes Simplex Encephalitis by Khanna S, Bhat M, Kumar Pavan .M, Ravi V, Satishchandra P, Gourie-Devi M

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Application of electroencephalography in preslaughter management: a review by Kumar, Pavan, Abubakar, Ahmed A., Sazili, Awis Qurni, Kaka, Ubedullah, Goh, Yong-Meng

New insights in improving sustainability in meat production: opportunities and challenges by Kumar, Pavan, Abubakar, Ahmed Abubakar, Verma, Akhilesh Kumar, Umaraw, Pramila, Adewale, Ahmed Muideen

Ultrasound-assisted extraction and the encapsulation of bioactive components for food applications by Mehta, Nitin, S, Jeyapriya, Kumar, Pavan, Verma, Akhilesh Kumar, Kaka, Ubedullah, Sazili, Awis Qurni

Controlling odour emissions in poultry production through dietary interventions: prospects and challenges by Adamu, Garba, Hassim, Hasliza Abu, Kumar, Pavan, Sazili, Awis Qurni, Mohd Zainudin, Mohd Huzairi

Soybean: sustainability issues by Kumar, Pavan, Sharma, Manisha, Abubakar, Abubakar A., Hayat, Muhammad Nizam, Ahmed, Muideen A., Kaka, Ubedulla

Green extraction of bioactive compounds from plant biomass and their application in meat as natural antioxidant by Mohammed Awad, Alzaidi, Kumar, Pavan, Ismail-Fitry, Mohammad Rashedi, Jusoh, Shokri, Ab Aziz, Muhamad Faris

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Effect of red palm olein and glutinous rice flour mixture as fat replacers on the physicochemical, rheological, and microstructural properties of buffalo meat emulsion by Hasanah, Nur Nabilah, Asyrul-Izhar, Abu Bakar, Faridah, Mohd Razali, Kumar, Pavan, Ismail-Fitry, Mohammad Rashedi

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Overview of plant extracts as natural preservatives in meat by Mohammed Awad, Alzaidi, Kumar, Pavan, Ismail-Fitry, Mohammad Rashedi, Jusoh, Shokri, Ab Aziz, Muhamad Faris, Sazili, Awis Qurni

Application of plant proteases in meat tenderization: recent trends and future prospects by Mohd Azmi, Syahira Izyana, Kumar, Pavan, Sharma, Neelesh, Sazili, Awis Qurni, Lee, Sung-Jin, Ismail-Fitry, Mohammad Rashedi

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Effect of sodium alginate coating containing clove essential oil on pH, cooking loss, colour and sensory attributes of refrigerated rabbit meat by Rusman, Aifa Hazurin, Kumar, Pavan, Hayat, Muhammad Nizam, Abdul, Mustapha, Adamu, Garba, Ismail-Fitry, Mohammed Rashedi, Sazili, Awis Qurni

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Apexogenesis of an Immature Permanent Molar with Irreversible Pulpitis Using Mineral Trioxide Aggregate Pulpotomy: A Case Report by ArakkalVettath Mohamed Rahoof, Alshehri Yousef, Alshehri Faisal S, Alyeezadi Mazen, Kumar Pavan, Almuthhin Muthhin, .Alzahrani Eman I, Alruwaili Rola H. Gadoe

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Improving animal welfare status and meat quality through assessment of stress biomarkers: a critical review by Kumar, Pavan, Ahmed, Muideen Adewale, Abubakar, Ahmed Abubakar, Hayat, Muhammad Nizam, Kaka, Ubedullah, Ajat, Mokrish, Goh, Yong Meng, Sazili, Awis Qurni

Electroencephalogram and physiological responses as affected by slaughter empathy in goats by Kumar, Pavan, Abubakar, Ahmed Abubakar, Ahmed, Muideen Adewale, Hayat, Muhammad Nizam, Ajat, Mokrish, Kaka, Ubedullah, Goh, Yong Meng, Sazili, Awis Qurni

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Importance of knife sharpness during slaughter: Shariah and Kosher perspective and scientific validation by Kumar, Pavan, Abubakar, Ahmed Abubakar, Imlan, Jurhamid Columbres, Ahmed, Muideen Adewale, Goh, Yong-Meng, Kaka, Ubedullah, Idrus, Zulkifli, Sazili, Awis Qurni

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