Penggunaan Marker untuk Pengukuran Fluks Duodenum dan Transit Partikel Pakan by Kustantinah (Kustantinah)

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Beternak Kambing by Kustantinah, Kustantinah

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Pengukuran Kualitas Pakan Sapi by Kustantinah, Kustantinah

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Nutrisi dan Protein Pada Ruminansia by Kustantinah, Kustantinah

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DAIRY GOAT MILK AND COMPOSITION IN SO-CALLED DEVELOPING COUNTRIES by Orskov, Egil R., Kustantinah, Kustantinah

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Degradasi In Sacco Bahan Organik dan Protein Kasar Empat Macam Bahan Pakan Diukur Menggunakan Kantong Intra dan Rowett Research Institute by Bambang Suhartanto, Kustantinah (Kustantinah), Soemitro Padmowijoto

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Perbaikan Pakan Kambing Bligon Menggunakan Daun Ketela sebagai Suplemen (Feed Improvement of Bligon Goats Diet Using Cassava Leaf as Supplement) by Kustantinah (Kustantinah), Arif Nur Wibowo, Hari Hartadi

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The Effect of Protected Lemuru Fish Oil Supplementation on In Vivo Nutrient Digestibility and Sheep Blood Profile by Ratri Ratna Dewi, Kustantinah Kustantinah, Muhlisin Muhlisin

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Virulensi Fusarium oxysporum f.sp. zingiberi Isolat Boyolali dan Temanggung setelah Disimpan Enam Tahun dalam Tanah Steril by Andry Slamet Riyadi, Loekas Soesanto, Kustantinah Kustantinah

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EFFECT OF FEED SUPLEMENTATION TO KING GRASS BASAL FEED ON PERFORMANCE OF BLIGON GOAT RAISED BY WOMEN FARMER GROUP AT KWARASAN, NGLIPAR, GUNUNGKIDUL by Kustantinah, Kustantinah, Hartadi, Hari, Irwansyah, Rohman Sholeh

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INCOME DISTRIBUTION OF FARM SHARER BLIGON GOAT IN GOMBANG, PONJONG, GUNUNGKIDUL REGENCY by Kawuriaji, Nimas Resmita, Nurtini, Sudi, Kustantinah, Kustantinah

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KECERNAAN IN SACCO HIJAUAN LEGUMINOSA DAN HIJAUAN NON- LEGUMINOSA DALAM RUMEN SAPI PERANAKAN ONGOLE by Hadi, Rendi Fathoni, Kustantinah, Kustantinah, Hartadi, Hari

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Utilisation of cassava leaves as supplement to improve Bligon Goat Performance by Kustantinah, Kustantinah, Hartadi, H., Wibowo, A. N.

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Utilization of cassava leaves as supplement to improve Bligon goat performance by Kustantinah, Kustantinah, Hartadi, H., Wibowo, A.N.

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The Effects of NaOH Treatment and Drying Method of the Protected Lemuru Fish Oil on in Vitro Fermentation Gas Production by Dewi, R.R., Kustantinah, Kustantinah, Muhlisin, Muhlisin

The Estimation of Metabolizable Energy Using an Analysis of Ruminal Fermented Gas Production in Protected Lemuru Fish Oil by Kustantinah, Kustantinah, Dewi, R.R., Muhlisin, Muhlisin

Review: The Effect of Protected Lemuru Fish Oil in Total Mixed Ration of Thin-Tailed Sheep by Dewi, R.R., Kustantinah, Kustantinah, Muhlisin, Muhlisin

The evaluation by passes energy based on in vitro gas production digestibility and palatability by Dewi, R.R., Muhlisin, Muhlisin, Kustantinah, Kustantinah

Rumen Microbial Protein Synthesis of Holstein Croossbred Heifer Fed King Grass, Corn Stover or Rice Straw as Basal Diet Supplemented with High Level of Protein Concentrate by Yulianti, A., Haryadi, H., Kustantinah, Kustantinah, Soejono, M.

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The measurement of rate of passage using different pairs of alkane as markers for sheep fed hay or fresh grass by Kustantinah, Kustantinah, Mayes, R.W., Orskov, E.R.

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