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    Chemical characterization of sunflower oil oxidized by UV and ozone with different degrees of oxidation and study of their antimicrobial action

    Chemical characterization of sunflower oil oxidized by UV and ozone with different degrees of oxidation and study of their antimicrobial action by L.A Fernández-García, O.E. Ledea-Lozano, I. Fernández-Torres, U. Jauregui Haza, R. Garcés, E. Martínez-Force, M. Venegas-Calerón, J.J. Salas

    Published 2023-12-01
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