Genome-enabled prediction of meat and carcass traits using Bayesian regression, single-step genomic best linear unbiased prediction and blending methods in Nelore cattle by F.B. Lopes, F. Baldi, T.L. Passafaro, L.C. Brunes, M.F.O. Costa, E.C. Eifert, M.G. Narciso, G.J.M. Rosa, R.B. Lobo, C.U. Magnabosco

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