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    Extraction of flavonoids from Goji (Lycium barbarum L.) leaves by ultrasonic⁃assisted two⁃phase aqueous method and the inhibitory activity of the extract on pancreatic lipase

    Extraction of flavonoids from Goji (Lycium barbarum L.) leaves by ultrasonic⁃assisted two⁃phase aqueous method and the inhibitory activity of the extract on pancreatic lipase by JIA Xiaofeng, GAO Die, LIU Jinwang, XU Yuying, FAN Yanli

    Published 2024-08-01
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