Investigation of Organic Acids in Saffron Stigmas (<i>Crocus sativus</i> L.) Extract by Derivatization Method and Determination by GC/MS by Laurynas Jarukas, Olga Mykhailenko, Juste Baranauskaite, Mindaugas Marksa, Liudas Ivanauskas

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Development and Evaluation of <i>Ginkgo biloba</i> L. Extract Loaded into Carboxymethyl Cellulose Sublingual Films by Laura Rimkiene, Juste Baranauskaite, Mindaugas Marksa, Laurynas Jarukas, Liudas Ivanauskas

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Effective Isolation of Picrocrocin and Crocins from Saffron: From HPTLC to Working Standard Obtaining by Laurynas Jarukas, Konradas Vitkevicius, Olha Mykhailenko, Ivan Bezruk, Victoriya Georgiyants, Liudas Ivanauskas

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Optimization and Validation of the GC/FID Method for the Quantification of Fatty Acids in Bee Products by Laurynas Jarukas, Greta Kuraite, Juste Baranauskaite, Mindaugas Marksa, Ivan Bezruk, Liudas Ivanauskas

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Determination of Organic Compounds, Fulvic Acid, Humic Acid, and Humin in Peat and Sapropel Alkaline Extracts by Laurynas Jarukas, Liudas Ivanauskas, Giedre Kasparaviciene, Juste Baranauskaite, Mindaugas Marksa, Jurga Bernatoniene

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