MOLECULAR PROFILE, PURITY AND PRESENCE OF TRYPSIN INHIBITORS IN COWPEA PROTEIN ISOLATES by KAROLINE DE MACÊDO GONÇALVES FROTA, LAYS ARNAUD ROSAL LOPES, IZABEL CRISTINA VERAS SILVA, JOSÉ ALFREDO GOMES ARÊAS

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Nutritional quality of the protein of Vigna unguiculata L. Walp and its protein isolate by Karoline de Macêdo Gonçalves Frota, Lays Arnaud Rosal Lopes, Izabel Cristina Veras Silva, José Alfredo Gomes Arêas

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Preparation of peanut candy with golden flaxseed by Jany de Moura Crisóstomo, Lays Arnaud Rosal Lopes Rodrigues, Ana Caroline de Carvalho Albuquerque Santos, Rosana Rodrigues de Sousa, Layanne Cristina de Carvalho Lavôr, Karoline de Macêdo Gonçalves Frota

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Sampling plan and methodological aspects: a household healthcare survey in Piauí by Lays Arnaud Rosal Lopes Rodrigues, Danilla Michelle Costa e Silva, Edina Araújo Rodrigues Oliveira, Layanne Cristina de Carvalho Lavôr, Rosana Rodrigues de Sousa, Rumão Batista Nunes de Carvalho, Gilvo de Farias Junior, Laura Maria Feitosa Formiga, Artemizia Francisca de Sousa, Maria Regina Alves Cardoso, Betzabeth Slater, Wolney Lisbôa Conde, Adriana de Azevedo Paiva, Karoline de Macêdo Gonçalves Frota

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Cryolipolysis on More than One Body Area Increases Lipid Peroxidation without Changing Lipid Profile and Inflammatory Markers by Antônio Daniel Saraiva da Costa, Amanda Suellenn da Silva Santos Oliveira, Ana Karolinne da Silva Brito, Lays Arnaud Rosal Lopes, Maísa Guimarães Silva Primo, Ana Lina de Carvalho Cunha Sales, Marcos Antônio Pereira dos Santos, Nara Vanessa dos Anjos Barros, Oséas Florêncio de Moura-Filho, Jaynara Keylla Moreira da Silva, Edwiges Ita de Miranda Moura, Massimo Lucarini, Alessandra Durazzo, Daniel Dias Rufino Arcanjo, Maria do Carmo de Carvalho e Martins

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