Physicochemical and Sensory Characteristics of a Chagalapoli Fruit (Ardisia compressa) Beverage Fermented Using Saccharomyces cerevisiae by Ana Flores-García, Rubén Márquez-Meléndez, Erika Salas, Guillermo Ayala-Soto, Iván Salmerón, León Hernández-Ochoa

Get full text

Effect of the Addition of Essential Oils and Functional Extracts of Clove on Physicochemical Properties of Chitosan-Based Films by Paola Reyes-Chaparro, Nestor Gutierrez-Mendez, Erika Salas-Muñoz, Juan Guillermo Ayala-Soto, David Chavez-Flores, León Hernández-Ochoa

Get full text

Síntesis quimioenzimática de ésteres metílicos de ácidos grasos a partir de aceite residual y cálculo de sus parámetros fisicoquímicos by Alejandro Sustaita-Rodríguez, Martha Graciela Ruiz-Gutiérrez, Víctor Hugo Ramos-Sánchez, Blanca Gladiana Beltrán Piña, León Hernández-Ochoa, David Chávez Flores

Get full text

Bioactive compounds and antioxidant activity of essential oils of <em>Origanum dictamnus</em> from Mexico by Nubia Amaya Olivas, Cindy Villalba Bejarano, Guillermo Ayala Soto, Miriam Zermeño Ortega, Fabiola Sandoval Salas, Esteban Sánchez Chávez, Leon Hernández Ochoa

Get full text

In Vitro and In Vivo Antifungal Activity of Clove (Eugenia caryophyllata) and Pepper (Piper nigrum L.) Essential Oils and Functional Extracts Against Fusarium oxysporum and Aspergi... by Laila Muñoz Castellanos, Nubia Amaya Olivas, Juan Ayala-Soto, Carmen Miriam De La O Contreras, Miriam Zermeño Ortega, Fabiola Sandoval Salas, Leon Hernández-Ochoa

Get full text

Production and Physicochemical Characterization of the Gel Obtained in the Fermentation Process of Blue Corn Flour (<i>Zea mays</i> L.) with <i>Colletotrichum gloeosporioides</i> by Guadalupe Villarreal-Rodríguez, Jesús Manuel Escajeda-García, Lingyun Chen, Nubia Amaya-Olivas, Teresita Ruiz-Anchondo, David Neder-Suarez, David Chávez-Flores, Néstor Gutierrez-Mendez, León Hernández-Ochoa

Get full text

Determination of Phenolic Compounds in Blue Corn Flour (<i>Zea mays</i> L.) Produced and/or Metabolized by <i>Colletotrichum gloeosporioides</i> in a Fermentation Process by Guadalupe Villarreal-Rodríguez, Jesús Escajeda-García, Nubia Amaya-Olivas, David Chávez-Flores, David Neder-Suárez, Juan G. Ayala Soto, Armando Quintero-Ramos, Teresita Ruíz-Anchondo, León Hernández-Ochoa

Get full text

Chemical composition and toxicity of extracts of Fouquieria splendens against Artemia salina by Lenin O. Nevárez-Prado, Nubia Amaya-Olivas, Alejandro Sustaita-Rodriguez, Jesús Rodríguez-Zapién, Erick Zúñiga-Rodríguez, María Cordova-Lozoya, Antonio García-Triana, Fabiola Sandoval-Salas, León Hernández-Ochoa

Get full text

Biofortification with magnesium nanofertilizer on bioactive compounds and antioxidant capacity in green beans by Nubia I. AMAYA-OLIVAS, Esteban SÁNCHEZ, León HERNÁNDEZ-OCHOA, Damaris L. OJEDA-BARRIOS, Graciela D. ÁVILA-QUEZADA, María A. FLORES-CÓRDOVA, David CHÁVEZ-FLORES, Juan G. AYALA-SOTO, Alondra SALCIDO-MARTÍNEZ, Carlos A. RAMÍREZ-ESTRADA

Get full text