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1

Oléoprotéagineux : se démarquer par une démarche qualité by Le Guillou Céline, Duflot Valérie

Published 2018-03-01

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2

Overview of the French organic sector of oilseeds and protein crops☆ by Canale Charlotte, Labalette Françoise, Ruiz-Le Guillou Céline

Published 2021-01-01

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3

Données récentes sur les apports en acides gras des Français by Tressou Jessica, Pasteau Stéphane, Darrigo Dartinet Solveig, Simon Noëmie, Le Guillou Céline

Published 2016-05-01

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4

Quelques éléments marquants du 13e congrès EuroFedLipid (Florence, 27–30 septembre 2015) by Deyrieux Charlotte, Sicaire Anne-Gaëlle, Couëdelo Leslie, Durand Erwann, Lacoste Florence, Le Guillou Céline, Pintori Didier, Régis Jennifer, Vaysse Carole, Fine Frédéric

Published 2016-03-01

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5

Metabolic disorders and blood fatty acids status in hospitalized very old patients: part I of the Alpha-linolenage study⋆⋆⋆ by Henry Olivier, Combe Nicole, Vaysse Carole, Lopez Carlos, Driss Fathi, Fonseca Isabelle, Simon Noëmie, Le Guillou Céline, Masselin-Silvin Sylvie, David Jean-Philippe, Mendy François

Published 2015-05-01

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