Bioavailability of iodine from a meal consisting of sushi and a wakame seaweed salad—A randomized crossover trial by Inger Aakre, Inger Beate Tveit, Lene Secher Myrmel, Even Fjære, Simon Ballance, Hanne Rosendal‐Riise

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Iodine Bioavailability and Accumulation of Arsenic and Cadmium in Rats Fed Sugar Kelp (<i>Saccharina latissima</i>) by Even Fjære, Rikke Poulsen, Arne Duinker, Bjørn Liaset, Martin Hansen, Lise Madsen, Lene Secher Myrmel

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Links between Dietary Protein Sources, the Gut Microbiota, and Obesity by Lise Madsen, Lise Madsen, Lise Madsen, Lene S. Myrmel, Even Fjære, Bjørn Liaset, Karsten Kristiansen, Karsten Kristiansen

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Dietary Selenomethionine Reduce Mercury Tissue Levels and Modulate Methylmercury Induced Proteomic and Transcriptomic Alterations in Hippocampi of Adolescent BALB/c Mice by Ragnhild Marie Mellingen, Lene Secher Myrmel, Josef Daniel Rasinger, Kai Kristoffer Lie, Annette Bernhard, Lise Madsen, Ole Jakob Nøstbakken

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The Impact of Different Animal-Derived Protein Sources on Adiposity and Glucose Homeostasis during <i>Ad Libitum</i> Feeding and Energy Restriction in Already Obese Mice by Lene Secher Myrmel, Kristin Røen Fauske, Even Fjære, Annette Bernhard, Ulrike Liisberg, Astrid Elise Hasselberg, Jannike Øyen, Karsten Kristiansen, Lise Madsen

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The Anti-Obesogenic Effect of Lean Fish Species Is Influenced by the Fatty Acid Composition in Fish Fillets by Even Fjære, Lene Secher Myrmel, Karianne Dybing, Ondrej Kuda, Benjamin Anderschou Holbech Jensen, Martin Rossmeisl, Livar Frøyland, Karsten Kristiansen, Lise Madsen

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Circulating FGF21 in humans is potently induced by short term overfeeding of carbohydrates by Anne-Marie Lundsgaard, Andreas M. Fritzen, Kim A. Sjøberg, Lene S. Myrmel, Lise Madsen, Jørgen F.P. Wojtaszewski, Erik A. Richter, Bente Kiens

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Intake of different types of seafood and meat and risk of type 2 diabetes in women: a prospective study supported by a dietary intervention in mice by Lene S. Myrmel, Jannike Øyen, Anne Lise Brantsæter, Even Fjære, Karen Haugvaldstad, Kåre I. Birkeland, Ottar Nygård, Karsten Kristiansen, Grace M. Egeland, Lise Madsen

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Tissue Inhibitor Of Matrix Metalloproteinase-1 Is Required for High-Fat Diet-Induced Glucose Intolerance and Hepatic Steatosis in Mice. by Even Fjære, Charlotte Andersen, Lene Secher Myrmel, Rasmus Koefoed Petersen, Jakob Bondo Hansen, Hanne Sørup Tastesen, Thomas Mandrup-Poulsen, Nils Brünner, Karsten Kristiansen, Lise Madsen, Maria Unni Rømer

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Intake of farmed Atlantic salmon fed soybean oil increases insulin resistance and hepatic lipid accumulation in mice. by Lisa Kolden Midtbø, Mohammad Madani Ibrahim, Lene Secher Myrmel, Ulrike Liisberg Aune, Anita Røyneberg Alvheim, Nina S Liland, Bente E Torstensen, Grethe Rosenlund, Bjørn Liaset, Trond Brattelid, Karsten Kristiansen, Lise Madsen

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Host–gut microbiota interactions shape parasite infections in farmed Atlantic salmon by Jaelle C. Brealey, Miyako Kodama, Jacob A. Rasmussen, Søren B. Hansen, Luisa Santos-Bay, Laurène A. Lecaudey, Martin Hansen, Even Fjære, Lene S. Myrmel, Lise Madsen, Annette Bernhard, Harald Sveier, Karsten Kristiansen, M. Thomas P. Gilbert, Michael D. Martin, Morten T. Limborg

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