Identifying Critical Issues in the Horticulture Industry: A Delphi Analysis during the COVID-19 Pandemic by Kevan Lamm, Alyssa Powell, Leonardo Lombardini

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Identifying faculty opinions about implementing an online, non-thesis master’s degree by Rebekah C. I. Maynard, Svoboda V. Pennisi, Leonardo Lombardini

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Evaluation of Pecan [<i>Carya illinoinensis</i> (Wangenh.) K. Koch] Cultivars for Possible Cultivation for Both Fruit and Truffle Production in the Puglia Region, Southeastern Ital... by Giuseppe Ferrara, Leonardo Lombardini, Andrea Mazzeo, Giovanni Luigi Bruno

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Physiological responses of coffee (Coffea arabica L.) plants to biochar application under water deficit conditions by Daniel F. REYES-HERRERA, Alefsi D. SÁNCHEZ-REINOSO, Leonardo LOMBARDINI, Hermann RESTREPO-DÍAZ

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Consumer Perceptions of Fruit and Vegetable Origin, Growing Methods, and Willingness to Pay in Trinidad and Tobago Marketplaces: Implications for Extension Programming by M’Randa R. Sandlin, James R. Lindner, Kim E. Dooley, Summer F. Odom, Leonardo Lombardini

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