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  1. 1
    Functional Activity of Four Autochthonous Strains <i>L. paraplantarum</i> AB362736.1, <i>L. plantarum</i> MF369875.1, <i>W. paramesenteroides</i> CP023501.1, and <i>E. faecalis</i> HQ802261.1 in a Probiotic Grape Marmalade during Storage

    Functional Activity of Four Autochthonous Strains <i>L. paraplantarum</i> AB362736.1, <i>L. plantarum</i> MF369875.1, <i>W. paramesenteroides</i> CP023501.1, and <i>E. faecalis</i>... by Lesly Samedi, Albert Linton Charles

    Published 2019-06-01
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    Article
  2. 2
    Viability of 4 Probiotic Bacteria Microencapsulated with Arrowroot Starch in the Simulated Gastrointestinal Tract (GIT) and Yoghurt

    Viability of 4 Probiotic Bacteria Microencapsulated with Arrowroot Starch in the Simulated Gastrointestinal Tract (GIT) and Yoghurt by Lesly Samedi, Albert Linton Charles

    Published 2019-05-01
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    Article
  3. 3
    Isolation and characterization of potential probiotic Lactobacilli from leaves of food plants for possible additives in pellet feeding

    Isolation and characterization of potential probiotic Lactobacilli from leaves of food plants for possible additives in pellet feeding by Lesly Samedi, Albert Linton Charles

    Published 2019-06-01
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    Article

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