Synergistic effects of harpin and NaCl in determining soybean sprout quality under non-sterile conditions by Tian Shan, Li Baoyan, Li Yueyue, Zhao Xusheng, Wang Qianjin

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Harpin enhances antioxidant nutrient accumulation and decreases enzymatic browning in stored soybean sprouts by Tian Shan, Liang Bo, Li Tianshuai, Li Yueyue, Wang Qianjin, Liu Changlai

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Bordeaux mixture accelerates ripening, delays senescence, and promotes metabolite accumulation in jujube fruit by Wang Qianjin, Tian Shan, Duan Xuehui, Zhang Mengqian, Zhao Xusheng, Li Yueyue

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Effects of harpin and carbendazim on antioxidant accumulation in young jujube leaves by Tian Shan, Chen Ying, Cai Zhien, Wang Qianjin, Zhang Jiarui, Liu Zhilan, Li Yueyue, Zhao Xusheng

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