Relationship between Mitochondrial Oxidative Phosphorylation and Color Stability of Tan Sheep Meat during Postmortem Storage by WANG Jinxia,YANG Bo, LUO Ruiming, LI Rong, CHEN Xueyan, ZHANG Qian, HU Lijun

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Relationship between Glycolysis and Water-Holding Capacity of Tan Sheep Meat during Maturation by WANG Jinxia, LIU Jijuan, LUO Ruiming, LI Rong, CHEN Xueyan, ZHANG Qian, HU Lijun

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Effects of a Pedometer-Based Walking Program in Patients with COPD—A Pilot Study by Yen-Huey Chen, Li-Rong Chen, Ching-Ching Tsao, Yu-Cheng Chen, Chung-Chi Huang

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Cardiovascular effects associated with chimeric antigen receptor T cell therapy in cancer patients: A meta-analysis by Li-Rong Chen, Li-Rong Chen, Ya-Jia Li, Ya-Jia Li, Zheng Zhang, Ping Wang, Tao Zhou, Tao Zhou, Kai Qian, Kai Qian, Yu-Xin Fan, Yu-Xin Fan, Yu Guo, Yu Guo, Gong-Hao He, Lei Shen

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Development and validation of novel interpretable survival prediction models based on drug exposures for severe heart failure during vulnerable period by Yu Guo, Fang Yu, Fang-Fang Jiang, Sun-Jun Yin, Meng-Han Jiang, Ya-Jia Li, Hai-Ying Yang, Li-Rong Chen, Wen-Ke Cai, Gong-Hao He

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