Food safety culture maturity and its relation to company and employee characteristics by Pauline Spagnoli, Peter Vlerick, Liesbeth Jacxsens

Get full text

Food integrity culture in food businesses in view of organizational and employees' demographic characteristics by Waeel Salih Alrobaish, Peter Vlerick, Liesbeth Jacxsens

Get full text

The Relationship between Food Safety Culture Maturity and Cost of Quality: An Empirical Pilot Study in the Food Industry by Pauline Spagnoli, Lavinia Defalchidu, Peter Vlerick, Liesbeth Jacxsens

Get full text

An Exploratory Study on the Relation between Companies’ Food Integrity Climate and Employees’ Food Integrity Behavior in Food Businesses by Waeel Salih Alrobaish, Peter Vlerick, Noëmie Steuperaert, Liesbeth Jacxsens

Get full text

Food Integrity Climate in Food Businesses: Conceptualization, Development, and Validation of a Self-Assessment Tool by Waeel Salih Alrobaish, Liesbeth Jacxsens, Pieternel A Luning, Peter Vlerick

Get full text

Public health risk due to aflatoxin and fumonisin contamination in rice in the Mekong Delta, Vietnam by Lien Thi Kim Phan, Sarah De Saeger, Mia Eeckhout, Liesbeth Jacxsens

Get full text

Contamination of <i>Fusarium proliferatum</i> and <i>Aspergillus flavus</i> in the Rice Chain Linked to Crop Seasons, Cultivation Regions, and Traditional Agricultural Practices in... by Lien Thi Kim Phan, Trang Minh Tran, Kris Audenaert, Liesbeth Jacxsens, Mia Eeckhout

Get full text

<i>Lemna minor</i> Cultivation for Treating Swine Manure and Providing Micronutrients for Animal Feed by Reindert Devlamynck, Marcella Fernandes de Souza, Jan Leenknegt, Liesbeth Jacxsens, Mia Eeckhout, Erik Meers

Get full text

Microbiological profiling and knowledge of food preservation technology to support guidance on a neutropenic diet for immunocompromised patients by Thomas De Bock, Liesbeth Jacxsens, Femke Maes, Svenya Van Meerhaeghe, Marina Reygaerts, Mieke Uyttendaele

Get full text

Maturity of Food Safety Management Systems in the Vietnamese Seafood Processing Industry by Justine Van Durme, Pauline Spagnoli, Le Nguyen Doan Duy, Do Thi Lan Nhi, Liesbeth Jacxsens

Get full text

Chemical Content of Five Molluscan Bivalve Species Collected from South Korea: Multivariate Study and Safety Evaluation by Jelena Mutić, Vesna Jovanović, Liesbeth Jacxsens, Jannes Tondeleir, Petar Ristivojević, Sladjana Djurdjić, Andreja Rajković, Tanja Ćirković Veličković

Get full text

Impact of Season, Region, and Traditional Agricultural Practices on Aflatoxins and Fumonisins Contamination in the Rice Chain in the Mekong Delta, Vietnam by Lien Thi Kim Phan, Trang Minh Tran, Marthe De Boevre, Liesbeth Jacxsens, Mia Eeckhout, Sarah De Saeger

Get full text

Dietary acrylamide intake by potato crisps consumers: A case of Nairobi County by Abong George Ooko, Ogolla Jackline Akinyi, Okoth Michael Wandayi, De Meulenaer Bruno, Kabira Jackson Ntongai, Karanja Paul, Liesbeth Jacxsens

Get full text

Salmonella Prevalence in Raw Cocoa Beans and a Microbiological Risk Assessment to Evaluate the Impact of Cocoa Liquor Processing on the Reduction of Salmonella by Xingchen Zhao, Liesbeth Jacxsens, Vesela Tzeneva, Michiel Kokken, Anett Winkler, Cécile Vadier, Nicolau de Toledo, Tomasz Seliwiorstow, Mieke Uyttendaele

Get full text

Towards a risk-based food safety management system in the fresh produce supply chain in Da Nang, Viet Nam by Thanh Ha Thi Mac, Thi Dong Phuong Nguyen, Minh Nhat Dang, Thi To Quyen Ta, Pauline Spagnoli, Mieke Uyttendaele, Liesbeth Jacxsens

Get full text

From Mangrove to Fork: Metal Presence in the Guayas Estuary (Ecuador) and Commercial Mangrove Crabs by Andrée De Cock, Niels De Troyer, Marie Anne Forio Eurie, Isabel Garcia Arevalo, Wout Van Echelpoel, Liesbeth Jacxsens, Stijn Luca, Gijs Du Laing, Filip Tack, Luis Dominguez Granda, Peter L. M. Goethals

Get full text

Evaluation of an alkaline hydrolysis method under atmospheric pressure for Category 1 animal by‐products by EFSA Panel on Biological Hazards (BIOHAZ), Ana Allende, Valeria Bortolaia, Sara Bover‐Cid, Wietske Dohmen, Lapo Mughini‐Gras, Laurent Guillier, Lieve Maria Herman, Liesbeth Jacxsens, Maarten Nauta, Jakob Ottoson, Luisa Peixe, Fernando Perez‐Rodriguez, Panagiotis Skandamis, Elisabetta Suffredini, Alessandra De Cesare, Pablo Fernandez Escamez, Romolo Nonno, Kamela Kryemadhi, Angel Ortiz‐Pelaez, Avelino Alvarez‐Ordóñez

Get full text

Hazard analysis approaches for certain small retail establishments and food donations: second scientific opinion by EFSA Panel on Biological Hazards (BIOHAZ), Kostas Koutsoumanis, Ana Allende, Avelino Alvarez‐Ordóñez, Sara Bover‐Cid, Marianne Chemaly, Robert Davies, Lieve Herman, Friederike Hilbert, Roland Lindqvist, Maarten Nauta, Luisa Peixe, Giuseppe Ru, Marion Simmons, Panagiotis Skandamis, Elisabetta Suffredini, Liesbeth Jacxsens, Annette Petersen, Theo Varzakas, Katleen Baert, Michaela Hempen, Yves Van der Stede, Declan Bolton

Get full text

Guidance on date marking and related food information: part 2 (food information) by EFSA Panel on Biological Hazards (BIOHAZ), Konstantinos Koutsoumanis, Ana Allende, Avelino Alvarez‐Ordóñez, Declan Bolton, Sara Bover‐Cid, Marianne Chemaly, Robert Davies, Alessandra De Cesare, Lieve Herman, Friederike Hilbert, Maarten Nauta, Luisa Peixe, Giuseppe Ru, Marion Simmons, Panagiotis Skandamis, Elisabetta Suffredini, Liesbeth Jacxsens, Taran Skjerdal, Maria Teresa Da Silva Felício, Michaela Hempen, Winy Messens, Roland Lindqvist

Get full text

Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 3 (Fr... by EFSA BIOHAZ Panel (EFSA Panel on Biological Hazards), Ana Allende, Avelino Alvarez‐Ordóñez, Valeria Bortolaia, Sara Bover‐Cid, Alessandra De Cesare, Wietske Dohmen, Laurent Guillier, Lieve Herman, Liesbeth Jacxsens, Lapo Mughini‐Gras, Maarten Nauta, Jakob Ottoson, Luisa Peixe, Fernando Perez‐Rodriguez, Panagiotis Skandamis, Elisabetta Suffredini, Jen Banach, Bin Zhou, Maria Teresa daSilva Felício, Laura Martino, Winy Messens, Angela Botteon

Get full text