MAFLD in Patients with Cushing’s Disease Is Negatively Associated with Low Free Thyroxine Levels Rather than with Cortisol or TSH Levels by Kuangyang Chen, Lijiao Chen, Jiarong Dai, Hongying Ye

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The performance of VCS(volume, conductivity, light scatter) parameters in distinguishing latent tuberculosis and active tuberculosis by using machine learning algorithm by Lijiao Chen, Lingke Yuan, Tingting Sun, Ruiqing Liu, Qing Huang, Shaoli Deng

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Volatile Flavor Compounds Analysis in Lateolabrax japonicus Fish Floss Fried with Three Vegetable Oils Based on GC-IMS by Yuming HUO, Jing ZHOU, Huadan ZHANG, Wenjian CHENG, Lijiao CHEN, Peng LIANG

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Optimization of the Curing Process of Large Yellow Croaker Roe by Cailing LEI, Yuming HUO, Jing ZHOU, Lijiao CHEN, Wenjian CHENG, Peng LIANG

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Linear association between high-sensitivity C-reactive protein and postoperative delirium after general anesthesia: a cross-sectional study by Xiao Qin, Junming Ren, Chunping Xing, Lijiao Chen, Renjie Wang, Shouyuan Tian

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Inhibition Effect of Triglyceride Accumulation by Large Yellow Croaker Roe DHA-PC in HepG2 Cells by Xiaodan Lu, Rongbin Zhong, He Sun, Baodong Zheng, Lijiao Chen, Song Miao, Peng Liang

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Transcriptomic analysis identifies differentially expressed genes in purple tender shoots and green mature leaves of Zijuan tea by Bin Jiang, Lijiao Chen, Shuangmei Duan, Bo Nian, Kunyi Liu, Yan Ma, Ming Zhao

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Fermentation Process of Fish Sauce by Large Yellow Croaker (Larimichthys crocea) Roe by Jing ZHOU, Yuming HUO, Huadan ZHANG, Xiping DU, Peng LIANG, Lijiao CHEN, Wenjian CHENG

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Microscopic Insect Pest Detection in Tea Plantations: Improved YOLOv8 Model Based on Deep Learning by Zejun Wang, Shihao Zhang, Lijiao Chen, Wendou Wu, Houqiao Wang, Xiaohui Liu, Zongpei Fan, Baijuan Wang

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Effect of DHA-Enriched Phospholipids from Fish Roe on Rat Fecal Metabolites: Untargeted Metabolomic Analysis by Xiaodan Lu, Luyao Huang, Yanjun Chen, Ling Hu, Rongbin Zhong, Lijiao Chen, Wenjian Cheng, Baodong Zheng, Peng Liang

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Efficient Modulation of Exon Skipping via Antisense Circular RNAs by Shuaiwei Ren, Mei Huang, Raoxian Bai, Lijiao Chen, Jiao Yang, Junyu Zhang, Wenting Guo, Weizhi Ji, Yongchang Chen

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Growth differentiation factor 15 aggravates sepsis-induced cognitive and memory impairments by promoting microglial inflammatory responses and phagocytosis by Lijiao Chen, Shiyuan Luo, Ting Liu, Zhewei Shuai, Yifan Song, Qianzi Yang, Ying Wang, Hongjun Huang, Yan Luo

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Assisted Tea Leaf Picking: The Design and Simulation of a 6-DOF Stewart Parallel Lifting Platform by Zejun Wang, Chunhua Yang, Raoqiong Che, Hongxu Li, Yaping Chen, Lijiao Chen, Wenxia Yuan, Fang Yang, Juan Tian, Baijuan Wang

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Recognition Model for Tea Grading and Counting Based on the Improved YOLOv8n by Yuxin Xia, Zejun Wang, Zhiyong Cao, Yaping Chen, Limei Li, Lijiao Chen, Shihao Zhang, Chun Wang, Hongxu Li, Baijuan Wang

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Renewal and Iteration Mechanisms of Aged Tea Trees: Insights from Tea Garden Soil Microbial Communities by Houqiao Wang, Tianyu Wu, Wenxia Yuan, Lijiao Chen, Hongxu Li, Xiujuan Deng, Chun Wang, Weihao Liu, Wei Huang, Baijuan Wang

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Alternative Splicing Regulation of Anthocyanin Biosynthesis in Camellia sinensis var. assamica Unveiled by PacBio Iso-Seq by Lijiao Chen, Xingyun Shi, Bo Nian, Shuangmei Duan, Bin Jiang, Xinghua Wang, Caiyou Lv, Guanghui Zhang, Yan Ma, Ming Zhao

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An In Vitro Catalysis of Tea Polyphenols by Polyphenol Oxidase by Kunyi Liu, Qiuyue Chen, Hui Luo, Ruoyu Li, Lijiao Chen, Bin Jiang, Zhengwei Liang, Teng Wang, Yan Ma, Ming Zhao

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The protective effects of Levilactobacillus brevis FZU0713 on lipid metabolism and intestinal microbiota in hyperlipidemic rats by Xiaoyun Fan, Qing Zhang, Weiling Guo, Qi Wu, Jinpeng Hu, Wenjian Cheng, Xucong Lü, Pingfan Rao, Li Ni, Youting Chen, Lijiao Chen

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The Effect of Simvastatin on Gut Microbiota and Lipid Metabolism in Hyperlipidemic Rats Induced by a High-Fat Diet by Qing Zhang, Xiaoyun Fan, Rui Ye, Yuzhong Hu, Tingting Zheng, Rui Shi, Wenjian Cheng, Xucong Lv, Xucong Lv, Lijiao Chen, Peng Liang

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Effects of Five Different Withering Methods on the Composition and Quality of Congou Black Tea by Yamin Wu, Xinghua Wang, Lijiao Chen, Qiang Li, Junjie He, Xiujuan Deng, Jiayi Xu, Raoqiong Che, Jianyun Zhou, Wenxia Yuan, Tianyu Wu, Juan Tian, Yaping Chen, Baijuan Wang

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