Showing 1 - 12 results of 12 for search 'Linsheng Gui', query time: 0.51s
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Snps detected in the sirt1 and h-fabp genes and their association with growth traits in yak by Linsheng GUI, Yonggang SUN, Yincang HAN
Published 2019-04-01
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Age-related changes in the cloacal microbiota of bar-headed geese (anser indicus) by Wen WANG, Kirill SHARSHOV, Yuhui ZHANG, Linsheng GUI
Published 2019-03-01
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The Effect of FATP1 on Adipocyte Differentiation in Qinchuan Beef Cattle by Xuchun Liu, Shijun Li, Liyun Wang, Weiyi Zhang, Yujuan Wang, Linsheng Gui, Linsen Zan, Chunping Zhao
Published 2021-09-01
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Integrated metabolome and microbiome analysis reveals the effect of rumen-protected sulfur-containing amino acids on the meat quality of Tibetan sheep meat by JiQian Liu, Lijuan Han, Shengzhen Hou, Linsheng Gui, Zhenzhen Yuan, Shengnan Sun, Zhiyou Wang, Baochun Yang
Published 2024-02-01
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Insight into the differences of meat quality between Qinghai white Tibetan sheep and black Tibetan sheep from the perspective of metabolomics and rumen microbiota by Ying Ma, Lijuan Han, Shutong Zhang, Xue Zhang, Shengzhen Hou, Linsheng Gui, Shengnan Sun, Zhenzhen Yuan, Zhiyou Wang, Baochun Yang
Published 2023-10-01
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Effects of dietary forage-to-concentrate ratio on fat deposition, fatty acid composition, oxidative stability and mRNA expression of sirtuins genes of subcutaneous fat in sheep (Ov... by Zhanhong Gao, Sayed Haidar Abbas Raza, Boyan Ma, Zhiyou Wang, Khairiah Mubarak Alwutayd, Waleed Al Abdulmonem, Yousef Mesfer Alharbi, Abdullah S.M. Aljohani, Shengzhen Hou, Linsheng Gui
Published 2023-12-01
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Effect of Different Heat Treatments on the Quality and Flavor Compounds of Black Tibetan Sheep Meat by HS-GC-IMS Coupled with Multivariate Analysis by Jiqian Liu, Lijuan Han, Wenzheng Han, Linsheng Gui, Zhenzhen Yuan, Shengzhen Hou, Zhiyou Wang, Baochun Yang, Sayed Haidar Abbas Raza, Abdulaziz Faisal Saleh Alowais, Alaa Ahmed Alraddadi, Anwar Mohammed Alanazi
Published 2022-12-01
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The impact of different levels of wheat diets on hepatic oxidative stress, immune response, and lipid metabolism in Tibetan sheep (Ovis aries) by Boyan Ma, Sayed Haidar Abbas Raza, Sameer D. Pant, Zhanhong Gao, Fengshuo Zhang, Zhiyou Wang, Shengzhen Hou, Mariam Abdulaziz Alkhateeb, Waleed Al Abdulmonem, Yousef Mesfer Alharbi, Abdullah S. M. Aljohani, Linsheng Gui
Published 2024-01-01
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Exploring the effects of palm kernel meal feeding on the meat quality and rumen microorganisms of Qinghai Tibetan sheep by Ying Ma, Lijuan Han, Sayed Haidar Abbas Raza, Linsheng Gui, Xue Zhang, Shengzhen Hou, Shengnan Sun, Zhenzhen Yuan, Zhiyou Wang, Baochun Yang, Mohamed M. Hassan, Ruqaih S. Alghsham, Waleed Al Abdulmonem, Samia S. Alkhalil
Published 2023-06-01
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Metabolome and microbiome analysis revealed the effect mechanism of different feeding modes on the meat quality of Black Tibetan sheep by Xue Zhang, Lijuan Han, Linsheng Gui, Sayed Haidar Abbas Raza, Sayed Haidar Abbas Raza, Shengzhen Hou, Baochun Yang, Zhiyou Wang, Ying Ma, Raafat T. M. Makhlof, Raafat T. M. Makhlof, Zamzam Alhuwaymil, Samah F. Ibrahim
Published 2023-01-01
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Metabolomics approach reveals high energy diet improves the quality and enhances the flavor of black Tibetan sheep meat by altering the composition of rumen microbiota by Xue Zhang, Lijuan Han, Shengzhen Hou, Sayed Haidar Abbas Raza, Linsheng Gui, Shengnan Sun, Zhiyou Wang, Baochun Yang, Zhenzhen Yuan, Jesus Simal-Gandara, Ahmed M. El-Shehawi, Amal Alswat, Muneefah A. Alenezi, Mustafa Shukry, Samy M. Sayed, Bandar Hamad Aloufi
Published 2022-08-01
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