Do microbes have a memory? History-dependent behavior in the adaptation to variable environments 由 Lieselotte Vermeersch, Lieselotte Vermeersch, Lloyd Cool, Lloyd Cool, Lloyd Cool, Anton Gorkovskiy, Anton Gorkovskiy, Karin Voordeckers, Karin Voordeckers, Tom Wenseleers, Kevin J. Verstrepen, Kevin J. Verstrepen

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Orthogonal LoxPsym sites allow multiplexed site-specific recombination in prokaryotic and eukaryotic hosts 由 Charlotte Cautereels, Jolien Smets, Jonas De Saeger, Lloyd Cool, Yanmei Zhu, Anna Zimmermann, Jan Steensels, Anton Gorkovskiy, Thomas B. Jacobs, Kevin J. Verstrepen

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Predicting and improving complex beer flavor through machine learning 由 Michiel Schreurs, Supinya Piampongsant, Miguel Roncoroni, Lloyd Cool, Beatriz Herrera-Malaver, Christophe Vanderaa, Florian A. Theßeling, Łukasz Kreft, Alexander Botzki, Philippe Malcorps, Luk Daenen, Tom Wenseleers, Kevin J. Verstrepen

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Drosophila suzukii and Drosophila melanogaster prefer distinct microbial and plant aroma compounds in a complex fermented matrix 由 Maria C. Dzialo, Somasundar Arumugam, Supinya Piampongsant, Lloyd Cool, Christophe Vanderaa, Beatriz Herrera-Malaver, Tomas Opsomer, Wim Dehaen, Tom Wenseleers, Miguel Roncoroni, Amani Alawamleh, Felix Wäckers, Bart Lievens, Bill S. Hansson, Karin Voordeckers, Silke Sachse, Kevin J. Verstrepen

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