Plant-based natural fibers for food packaging: a green approach to the reinforcement of biopolymers. by Punia Bangar, Sneh, Ilyas, R. A., Chaudhary, Nisha, Dhull, Sanju Bala, Chowdhury, Amreen, Lorenzo, Jose M.

Microencapsulation as a noble technique for the application of bioactive compounds in the food industry: a comprehensive review by Mehta, Nitin, Kumar, Pavan, Verma, Akhilesh K., Umaraw, Pramila, Kumar, Yogesh, Malav, Om Prakash, Sazili, Awis Qurni, Domínguez, Rubén, Lorenzo, José M.

Microencapsulation as a noble technique fro the application of bioactive compounds in the food industry: a comprehensive review by Mehta, Nitin, Kumar, Pavan, Verma, Akhilesh K., Umaraw, Pramila, Kumar, Yogesh, Malav, Om Prakash, Sazili, Awis Qurni, Domínguez, Rubén, Lorenzo, José M.

Sustainable electroporator for continuous pasteurisation: design and performance evaluation with orange juice by Arshad, Rai Naveed, Abdul Malek, Zulkurnain, Mohd. Jusoh, Yanti Maslina, Radicetti, Emanuele, Tedeschi, Paola, Mancinelli, Roberto, Lorenzo, Jose M., Muhammad Aadil, Rana

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Potential alternatives of animal proteins for sustainability in the food sector by Kumar, Pavan, Mehta, Nitin, Abubakar, Ahmed Abubakar, Verma, Akhilesh Kumar, Kaka, Ubedullah, Sharma, Neelesh, Sazili, Awis Qurni, Pateiro, Mirian, Kumar, Manoj, Lorenzo, José M.

Pre-slaughter stress mitigation in goats: prospects and challenges by Kumar, Pavan, Abubakar, Ahmed Abubakar, Ahmed, Muideen Adewale, Hayat, Muhammad Nizam, Kaka, Ubedullah, Pateiro, Mirian, Sazili, Awis Qurni, Hoffman, Louwrens C., Lorenzo, Jose M.

Factors associated with excessive bleeding in cardiopulmonary bypass patients: a nested case-control study by Barrios Ysamar, Garrido Pilar, Lorenzo Jose M, Brouard Maitane, Perez Rosalia, Lorente Leonardo, Nassar Ibrahim, Raya Jose M, Iribarren Jose L, Jimenez Rivera Juan J, Diaz Maribel, Alarco Blas, Martinez Rafael, Mora Maria L

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