Harvesting season dependent variation in chemical composition and biological activities of the essential oil obtained from Inula graveolens (L.) grown in Chebba (Tunisia) salt mars... by Imen Sellem, Ahlem Chakchouk-Mtibaa, Hatem Zaghden, Slim Smaoui, Karim Ennouri, Lotfi Mellouli

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Disclosing the Functional Potency of Three Oxygenated Monoterpenes in Combating Microbial Pathogenesis: From Targeting Virulence Factors to Chicken Meat Preservation by Sarra Akermi, Moufida Chaari, Khaoula Elhadef, Mariam Fourati, Ahlem Chakchouk Mtibaa, Sofia Agriopoulou, Slim Smaoui, Lotfi Mellouli

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<i>Cupressus sempervirens</i> Essential Oil: Exploring the Antibacterial Multitarget Mechanisms, Chemcomputational Toxicity Prediction, and Safety Assessment in Zebrafish Embryos by Sarra Akermi, Slim Smaoui, Khaoula Elhadef, Mariam Fourati, Nacim Louhichi, Moufida Chaari, Ahlem Chakchouk Mtibaa, Aissette Baanannou, Saber Masmoudi, Lotfi Mellouli

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Bioactive secondary metabolites from new endophytic fungus Curvularia. sp isolated from Rauwolfia macrophylla. by Fatma Kaaniche, Abdelaaty Hamed, Ahmed S Abdel-Razek, Daniel Wibberg, Negera Abdissa, Imene Zendah El Euch, Noureddine Allouche, Lotfi Mellouli, Mohamed Shaaban, Nobert Sewald

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Novel Active Food Packaging Films Based on Gelatin-Sodium Alginate Containing Beetroot Peel Extract by Moufida Chaari, Khaoula Elhadef, Sarra Akermi, Boutheina Ben Akacha, Mariam Fourati, Ahlem Chakchouk Mtibaa, Monia Ennouri, Tanmay Sarkar, Mohammad Ali Shariati, Maksim Rebezov, Slim Abdelkafi, Lotfi Mellouli, Slim Smaoui

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