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  1. 1
    Evaluation of a New ‘Mix-In’ Style Glycomacropeptide-Based Protein Substitute for Food and Drinks in Patients with Phenylketonuria and Tyrosinemia

    Evaluation of a New ‘Mix-In’ Style Glycomacropeptide-Based Protein Substitute for Food and Drinks in Patients with Phenylketonuria and Tyrosinemia by Marta Delsoglio, Rebecca Capener, Anita MacDonald, Anne Daly, Catherine Ashmore, Sarah Donald, Lisa Gaff, Louise VanDorp, Rachel Skeath, Charlotte Ellerton, Camille Newby, Georgina Dunning, Clare Dale, Inderdip Hunjan, Lucy White, Heather Allen, Gary P. Hubbard, Rebecca J. Stratton

    Published 2023-08-01
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    Article
  2. 2
    Evaluation of a New Glycomacropeptide-Based Protein Substitute in Powdered and Liquid Format in Patients with PKU

    Evaluation of a New Glycomacropeptide-Based Protein Substitute in Powdered and Liquid Format in Patients with PKU by Marta Delsoglio, Rebecca Capener, Anita MacDonald, Anne Daly, Catherine Ashmore, Charlotte Ellerton, Sarah Donald, Lisa Gaff, Louise VanDorp, Rachel Skeath, Camille Newby, Georgina Dunning, Clare Dale, Inderdip Hunjan, Lucy White, Heather Allen, Gary P. Hubbard, Rebecca J. Stratton

    Published 2023-08-01
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    Article

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