Adipose-Derived Mesenchymal Stem Cells Ameliorating Pseudomonas aeruginosa–induced Acute Lung Infection via Inhibition of NLRC4 Inflammasome by Lu-lu Li, Lu-lu Li, Ying-gang Zhu, Xin-ming Jia, Dong Liu, Dong Liu, Jie-ming Qu, Jie-ming Qu

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A novel feature extraction method for ship-radiated noise by Hong Yang, Lu-lu Li, Guo-hui Li, Qian-ru Guan

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Biomarker identification of thyroid associated ophthalmopathy using microarray data by Hong-Bin Yang, Jie Jiang, Lu-Lu Li, Huang-Qiang Yang, Xiao-Yu Zhang

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Study on the spatial–temporal patterns and evolution characteristics of ecological security based on dynamic evaluation in the Three Gorges Reservoir Area by Dan Chen, Kai-rui Guo, Wei Zeng, Fu-hai Wang, Lu-lu Li, Xin Jin

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Construction of a machine learning-based artificial neural network for discriminating PANoptosis related subgroups to predict prognosis in low-grade gliomas by GuanFei Chen, ZhongMing He, Wenbo Jiang, LuLu Li, Bo Luo, XiaoYu Wang, XiaoLi Zheng

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Improved xylose tolerance and 2,3-butanediol production of Klebsiella pneumoniae by directed evolution of rpoD and the mechanisms revealed by transcriptomics by Xue-Wu Guo, Yu Zhang, Lu-Lu Li, Xiang-Yu Guan, Jian Guo, De-Guang Wu, Ye-Fu Chen, Dong-Guang Xiao

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Sweet taste receptors are the potential mediator involved in appetite regulation of grass carp in response to high digestible carbohydrates intake by Hao-Tian Chen, Lu-Lu Li, Lin-Hong Wang, Dan-Hong Cheng, Huan Ma, Man-Jie Sun, Yan-Ou Yang, Xiao-Chen Yuan

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The regulation of PEPCK isoforms is the potential reason for the discrepancy in glucose utilization among fishes with different food habits by Chao-Yue Li, Hao-Tian Chen, Yuan-Qi Guo, Lu-Lu Li, Huan Ma, Yan-Ou Yang, Sheng-Zhen Jin, Xiao-Chen Yuan

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PINK1 Alleviates Cognitive Impairments via Attenuating Pathological Tau Aggregation in a Mouse Model of Tauopathy by Xing Jun Jiang, Yan Qing Wu, Rong Ma, Yan Min Chang, Lu Lu Li, Jia Hui Zhu, Gong Ping Liu, Gong Ping Liu, Gang Li

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Garlic varieties and drying methods affected the physical properties, bioactive compounds and antioxidant capacity of dried garlic powder by Hao Gong, Tao Wang, Yu Hua, Wei-Dong Wang, Cong Shi, Hai-Xu Xu, Lu-Lu Li, Dan-Ping Zhang, Yue-E Sun, Nan-Nan Yu

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Temporal and Spatial Dynamics of Organ Water Content in Maize with Different Senescence Types by Shang Gao, Bo Ming, Lu-Lu Li, Yi-Zhou Wang, Jun Xue, Peng Hou, Ke-Ru Wang, Shun-Li Zhou, Shao-Kun Li, Rui-Zhi Xie

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Effects of soybean isoflavone aglycone on osteoporosis in ovariectomized rats by Lu-lu Li, Yang Yang, Chun-min Ma, Xiao-mei Li, Xin Bian, Yu Fu, Li-kun Ren, Ru-meng Wang, Yan-guo Shi, Na Zhang

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Large-Scale de novo Oligonucleotide Synthesis for Whole-Genome Synthesis and Data Storage: Challenges and Opportunities by Li-Fu Song, Li-Fu Song, Zheng-Hua Deng, Zheng-Hua Deng, Zi-Yi Gong, Zi-Yi Gong, Lu-Lu Li, Bing-Zhi Li, Bing-Zhi Li

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Dynamics of maize grain drying in the high latitude region of Northeast China by Zhen-dong CHU, Bo MING, Lu-lu LI, Jun XUE, Wan-xu ZHANG, Liang-yu HOU, Rui-zhi XIE, Peng HOU, Ke-ru WANG, Shao-kun LI

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Study of corn kernel breakage susceptibility as a function of its moisture content by using a laboratory grinding method by Ya-nan GUO, Liang-yu HOU, Lu-lu LI, Shang GAO, Jun-feng HOU, Bo MING, Rui-zhi XIE, Jun XUE, Peng HOU, Ke-ru WANG, Shao-kun LI

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Clinical application of amplification-based versus amplification-free metagenomic next-generation sequencing test in infectious diseases by Zhe-Ying Wang, Zhe-Ying Wang, Lu-Lu Li, Xue-Lei Cao, Xue-Lei Cao, Ping Li, Ping Li, Jian Du, Ming-Jin Zou, Li-Li Wang, Li-Li Wang

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