Bioactive Compounds and Metabolites from Grapes and Red Wine in Breast Cancer Chemoprevention and Therapy by Danielly C. Ferraz da Costa, Luciana Pereira Rangel, Julia Quarti, Ronimara A. Santos, Jerson L. Silva, Eliane Fialho

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Anticancer Potential of Resveratrol, β-Lapachone and Their Analogues by Danielly C. Ferraz da Costa, Luciana Pereira Rangel, Mafalda Maria Duarte da Cunha Martins-Dinis, Giulia Diniz da Silva Ferretti, Vitor F. Ferreira, Jerson L. Silva

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Brazilian Stingless Bee Geopropolis Exhibit Antioxidant Properties and Anticancer Potential Against Hepatocellular Carcinoma Cells by Mariana Muniz da Paz, Kamila Marques Sette, Raissa Eduardo dos Santos, Ana Luiza Barbosa e Vasconcelos, Danielly C. Ferraz da Costa, Ana Claudia F. Amaral, Igor Almeida Rodrigues, Luciana Pereira Rangel

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Aminoquinolones and Their Benzoquinone Dimer Hybrids as Modulators of Prion Protein Conversion by Amanda Rodrigues Pinto Costa, Marcelly Muxfeldt, Fernanda da Costa Santos Boechat, Maria Cecília Bastos Vieira de Souza, Jerson Lima Silva, Marcela Cristina de Moraes, Luciana Pereira Rangel, Tuane Cristine Ramos Gonçalves Vieira, Pedro Netto Batalha

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