Modern meat: the next generation of meat from cells Yazar: Anthis, JR, Berenstein, P, Beurrier, C, Biehl, C, Birdie, P, Burley, J, Chantre, C, Davis, J, Dohadwala, S, d'Origny, G, Espírito Santo, V, Espitia, F, Gonzalez, G, Grandic, I, Green, C, Groenewegen, L, Guvenilir, A, Hanyu, Y, Kane, MH, Kay, D, Kern, J, Khan, A, Korotych, M, Kozlovski, D, Lavon, N, Legendre, N, Liang, K, Luining, D, MacQueen, L, McNamara, E, Messmer, T, Mishra, Y, Miotto, M, Nasajpour, A, Necula, A, Parker, KK, Peppou, G, Regev, S, Rosnach, M, Saunter, W, Selden, M, Shapiro, P, Soice, E, Spears, B, Sriram, S, Stone, L, Summers, D, Tharakan, A, Thompson, B, Tuomisto, H, van Eelen, I, Vasikaran, S, Weathers, S, Weber, JM, Wilks, M, Wu, E, Yusuf, A, Xu, M, Zimmerman, J