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Luis Guillermo Mejía Restrepo
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Luis Guillermo Mejía Restrepo
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1
CARACTERIZACIÓN TEXTURAL Y FISICOQUÍMICA DEL QUESO EDAM PHYSICAL-CHEMICAL AND TEXTURAL CHARACTERIZATION OF EDAM CHEESE
by
Juan Felipe Osorio Tobón
,
Héctor José Ciro Velásquez
,
Luis Guillermo Mejía Restrepo
Published 2004-06-01
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