Showing 1 - 2 results of 2 for search 'Luminița Valerica VISAN', query time: 0.02s Refine Results
  1. 1
    THE INFLUENCE OF THE SPROUTED WHEAT KERNELS (SWK) ON THE AMILOLYTIC ACTIVITY OF THREE WHEAT VARIETIES, CULTIVATED IN ROMANIA

    THE INFLUENCE OF THE SPROUTED WHEAT KERNELS (SWK) ON THE AMILOLYTIC ACTIVITY OF THREE WHEAT VARIETIES, CULTIVATED IN ROMANIA by Ciprian-Nicolae Popa, Radiana-Maria Tamba-Berehoiu, Luminita Valerica Visan, Vasilica Simion

    Published 2018-12-01
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    Article
  2. 2
    Physico-chemical, rheological and technological characterization of some mixtures of wheat, oat, barley and millet flours

    Physico-chemical, rheological and technological characterization of some mixtures of wheat, oat, barley and millet flours by Radiana-Maria TAMBA-BEREHOIU, Mira Oana TURTOI, Luminița Valerica VISAN, Ciprian N. POPA

    Published 2017-10-01
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    Article

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