The Impact of Enhancing Diet Quality or Dietary Supplementation of Flavor and Multi-Enzymes on Primiparous Lactating Sows by Li Zhe, Rui Zhou, Peter Kappel Theil, Uffe Krogh, Lunxiang Yang, Yong Zhuo, Yan Lin, Shengyu Xu, Xuemei Jiang, Lingjie Huang, Lianqiang Che, Bin Feng, De Wu, Zhengfeng Fang

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Supplementation of a Multi-Carbohydrase and Phytase Complex in Diets Regardless of Nutritional Levels, Improved Nutrients Digestibility, Growth Performance, and Bone Mineralization... by Fangyuan Chen, Lunxiang Yang, Li Zhe, Maamer Jlali, Yong Zhuo, Xuemei Jiang, Lingjie Huang, Fali Wu, Ruinan Zhang, Shengyu Xu, Yan Lin, Lianqiang Che, Bin Feng, De Wu, Aurélie Preynat, Zhengfeng Fang

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Increased maternal consumption of methionine as its hydroxyl analog improves placental angiogenesis and antioxidative capacity in sows by Rui Zhou, Shanshan Lai, Peiqiang Yuan, Li Zhe, Lunxiang Yang, Yves Mercier, Liang Hu, Xiaoling Zhang, Lun Hua, Yong Zhuo, Shengyu Xu, Yan Lin, Bin Feng, Lianqiang Che, De Wu, Zhengfeng Fang

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