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Application of omics technology in the research on edible fungi by Luping Cao, Qin Zhang, Renyun Miao, Junbin Lin, Rencai Feng, Yanqing Ni, Wensheng Li, Delong Yang, Xu Zhao
Published 2023-01-01
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Antioxidant activity of Phellinus igniarius fermentation mycelia contributions of different solvent extractions and their inhibitory effect on α-amylase by Yating Dong, Tao Wang, Bingcheng Gan, Solomon P. Wasser, Zhiyuan Zhang, Jin Zhao, Xinlian Duan, Luping Cao, Rencai Feng, Renyun Miao, Junjie Yan, Zhi Wu
Published 2024-01-01
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