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Márta Veresné Bálint
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Márta Veresné Bálint
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Márta Veresné Bálint
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1
Lentil (<i>Lens culinaris</i> Medik.) Flour Varieties as Promising New Ingredients for Gluten-Free Cookies
by
Lívia Hajas
,
László Sipos
,
Éva Csajbókné Csobod
,
Márta Veresné Bálint
,
Réka Juhász
,
Csilla Benedek
Published 2022-07-01
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Article
2
Xanthohumol-Enriched Beer Does Not Exert Antitumorigenic Effects on HeLa Cell Line In Vivo
by
Anna Júlia Éliás
,
Lajos Balogh
,
Tomáš Brányik
,
Erzsébet Mák
,
Éva Csajbókné Csobod
,
Márta Veresné Bálint
,
Csilla Benedek
Published 2023-01-01
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Article
3
Detection of Low-Level Adulteration of Hungarian Honey Using near Infrared Spectroscopy
by
Zsanett Bodor
,
Mariem Majadi
,
Csilla Benedek
,
John-Lewis Zinia Zaukuu
,
Márta Veresné Bálint
,
Éva Csajbókné Csobod
,
Zoltan Kovacs
Published 2023-01-01
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Article
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