Showing 1 - 2 results of 2 for search 'Mónika Stéger-Máté', query time: 0.02s Refine Results
  1. 1
    Degradation of Anthocyanin Content in Sour Cherry Juice During Heat Treatment

    Degradation of Anthocyanin Content in Sour Cherry Juice During Heat Treatment by Lilla Szalóki-Dorkó, György Végvári, Márta Ladányi, Gitta Ficzek, Mónika Stéger-Máté

    Published 2015-01-01
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    Article
  2. 2
    Biological Activity of Sour Cherry Fruit on the Bacterial Flora of Human Saliva in vitro

    Biological Activity of Sour Cherry Fruit on the Bacterial Flora of Human Saliva in vitro by Anna Blázovics, Erzsébet Kállay, Anita Végh, Monika Stéger-Máté, Gitta Ficzek, Magdolna Tóth, Mária Hevesi

    Published 2012-01-01
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