The role of vitamin E or clay in growing Japanese quail fed diets polluted by cadmium at various levels by D.E. Abou-Kassem, Kh.M. Mahrose, M. Alagawany

Get full text

The Role of ß-Mannanase (Hemicell) in Improving Poultry Productivity, Health and Environment by M Saeed, T Ayaşan, M Alagawany, MEA El-Hack, MA Abdel-Latif, AK Patra

Get full text

Dietary effect of licorice (Glycyrrhiza glabra) on quail performance, carcass, blood metabolites and intestinal microbiota by F.M. Reda, M.T. El-Saadony, T.K. El-Rayes, M. Farahat, G. Attia, M. Alagawany

Get full text

Use of lemongrass essential oil as a feed additive in quail's nutrition: its effect on growth, carcass, blood biochemistry, antioxidant and immunological indices, digestive enzymes... by M. Alagawany, M.T. El-Saadony, S.S. Elnesr, M. Farahat, G. Attia, M. Madkour, F.M. Reda

Get full text

Does the use of different oil sources in quail diets impact their productive and reproductive performance, egg quality, and blood constituents? by F.M. Reda, M.S. El-Kholy, M.E. Abd El-Hack, A.E. Taha, S.I. Othman, A.A. Allam, M. Alagawany

Get full text

Dietary effect of probiotics and prebiotics on broiler performance, carcass, and immunity by A. Rehman, M. Arif, N. Sajjad, M.Q. Al-Ghadi, M. Alagawany, M.E. Abd El-Hack, A.R. Alhimaidi, S.S. Elnesr, B.O. Almutairi, R.A. Amran, E.O.S. Hussein, A.A. Swelum

Get full text

Anise and grape seed oils as a feed additive to improve the performance, immune response, and antioxidant activity and reduce caecal pathogenic microbes of quail by A. E. Elkomy, A. E. Elkomy, A. S. El-Saadany, E. Y. Shreif, A. A. Bayoumi, M. H. Abd El-Maged, M. Alagawany, A. A. Saleh, S. Cho, I. H. Kim, H. M. Eltahan, H. M. Eltahan

Get full text

Effect of a low-energy and enzyme-supplemented diet on broiler chicken growth, carcass traits and meat quality by E. O. S. Hussein, G. M. Suliman, G. M. Suliman, A. M. Abudabos, A. N. Alowaimer, S. H. Ahmed, M. E. Abd El-Hack, M. Alagawany, A. A. Swelum, A. A. Swelum, A. Tinelli, V. Tufarelli, V. Laudadio

Get full text

Growth performance, blood lipids, and fat digestibility of broilers fed diets supplemented with bile acid and xylanase by M. H. Alzawqari, M. H. Alzawqari, M. Shukry Atta, A. Metwally, S. Selim, M. A. M. Wadaan, I. H. Kim, S. Cho, H. M. Eltahan, H. M. Eltahan, M. Alagawany, R. A. Alhotan, A. R. Al Sulaiman, E. O. Hussein, A. A. Saleh

Get full text

Lysozyme as an alternative to antibiotics improves growth, antioxidants status, immunity, and intestinal bacteria in broiler chickens during the fattening period by I. T. El-Ratel, M. H. EL-Deep, N. K. Alharbi, W. A. A. Alyoubi, K. H. El-Kholy, A. A. Badawy, A. E. Ahmed, A. E. Ahmed, M. F. M. El Basuini, M. F. M. El Basuini, M. Alagawany, S. F. Fouda

Get full text

Phytogenic Products and Phytochemicals as a Candidate Strategy to Improve Tolerance to Coronavirus by Youssef A. Attia, Youssef A. Attia, Youssef A. Attia, Mahmoud M. Alagawany, Mayada R. Farag, Fatmah M. Alkhatib, Asmaa F. Khafaga, Abdel-Moneim Eid Abdel-Moneim, Khalid A. Asiry, Noura M. Mesalam, Manal E. Shafi, Mohammed A. Al-Harthi, Mohamed E. Abd El-Hack

Get full text